This is a super simple, extremely easy meal....so delicious!
In the pressure cooker pot...
- Sauté four to five gloves of garlic (thin sliced on a mandolin) with olive oil
- Add an onion or a few shallots
- Add one cubed butternut squash (sauté for five-ten minutes)
- Pour in an entire bag of Trader Joe's Harvest Grain Blend
- Stir everything together, add 6-8 leaves of sage
- Top with a box of vegetable broth
- Set on High Pressure for 10-15 minutes (depending on how long you cooked the squash)
When it is finished, you can stir in a little coconut oil or butter. Top with a little feta cheese or some fresh sage.